little sistercoffee · pastries · food Order for pickup Call

Select Thursday nights

six courses, by invitation.

Chef Milena Pagán’s tasting menu with wine pairings: Puerto Rican flavors and Rhode Island seafood. Invitations go only to the email list.

By invitation onlySix coursesWine pairings
Ceviche in an amber glass bowl with chips on a dark table in warm light

How it works

your seat starts with the list.

  1. join the email list

    Add your email on Little Sister’s Square list. It’s the only way invitations go out.

  2. watch for a thursday

    The tasting menu is cooked on select Thursday nights, not every week.

  3. take your seat

    Six courses, each paired with wine, cooked by chef Milena Pagán.

A cook in gloves piping green sauce onto a plate of greens at the pass

The chef

milena pagán

Milena brings her Puerto Rican heritage to every plate at Little Sister. In 2023 the James Beard Foundation named her a semifinalist for Best Chef: Northeast.

On tasting nights the café on Hope Street turns into a six-course dinner, with wine poured for each course.

the next invitation starts here.

Join the email list for news of chef Milena’s six-course tasting menu.